"delicious homemade meatloaf." |
This classic meatloaf recipe is a comforting dish that brings back childhood memories. It's easy to prepare, packed with flavor, and perfect for family dinners. Whether you're serving it with mashed potatoes or on a sandwich, this meatloaf is sure to please!
Ingredients
- 1 lb ground beef (or a mix of beef and pork)
- 1 cup breadcrumbs (preferably whole wheat)
- 1/2 cup onion, finely chopped
- 1/2 cup milk
- 1/4 cup ketchup (plus extra for topping)
- 1 large egg
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- 1 tablespoon fresh parsley, chopped (optional)
"delicious homemade meatloaf."
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine ground beef, breadcrumbs, chopped onion, milk, ketchup, egg, garlic powder, salt, black pepper, Worcestershire sauce, and parsley. Mix until well combined.
- Shape the mixture into a loaf and place it in a greased loaf pan or on a lined baking sheet.
- Spread a layer of ketchup over the top for added flavor and moisture.
- Bake for about 1 hour, or until the internal temperature reaches 160°F (70°C).
- Let it rest for 10 minutes before slicing and serving.
Serving Suggestions
Serve your meatloaf with mashed potatoes and green beans for a classic meal. It also makes delicious leftovers for sandwiches the next day!
"delicious homemade meatloaf." |
Tips for Perfect Meatloaf
- For added moisture, you can mix in finely chopped vegetables like bell peppers or carrots.
- Use a meat thermometer to ensure your meatloaf is cooked through without drying out.
Conclusion
This easy classic meatloaf recipe is a family favorite that you can customize to your liking. Enjoy the comforting flavors and make it your own!
"delicious homemade meatloaf." |
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